Steamed Maine Bangs Island Mussels
Boursin Aioli, Crusty Baguettes
$9.00
Herb Grilled Gulf Shrimp Salad
Creamy Avocado, Baby Arugula Greens
$9.00
Prosciutto Wrapped Hudson Valley Foie Gras Pâté
Red Watercress, Grilled Baguette Slivers
Cabernet Reduction
$9.50
Forest Mushroom, Wilted Greens & Chèvre Cheese Strudel
White Wine Chicken Demi
$9.50
Pan Seared Diver Scallops
Macomber Turnip Purée, Granny Smith Apple Vin Blanc
$9.50
Back to the Dinner
Menu
Our chef would be happy to comply with
any dietary or vegetarian requests. Take a moment to read our The Wentworth Signature American Breakfast,
Appetizer
Menu, Soup & Salad Menu, and our Wine List which has
been awarded the Wine Spectator Award of Excellence.
