THE WENTWORTH INN WEDDINGS

THE WENTWORTH INN WEDDING PACKAGE INCLUDES

*Package Price is Determined by Meal Selection

Selection of One Display Station for Cocktail Reception

Selection of Four Passed Hors d’ Oeuvres for Cocktail Reception

Two Course Dinner (Salad & Entrée)
Also includes fresh rolls and butter (Selection of 2 Entrees plus 1 chef’s choice vegetarian)

Fresh Berry Embellishment for Wedding Cake

Fruit Infused Water Station

Coffee and Tea Station After Dinner

Professional Service Staff, Culinary Team & Chef

Honeymoon Suite in Thornycroft Hot Tub Suite for 2 nights over wedding weekend

Day-Of on-site Dining Room Contact

 

WHAT IS INCLUDED IN THE TENT RENTAL FEE?

*One Complimentary Bartender for Entire Wedding
*Bandstand area for DJ with dedicated electricity
*Crisp White Floor Length Table Linens & Napkins
*Gold Chiavari Chairs with Ivory Padding
*All Place Settings, Crystal and Flatware
*Raised platform flooring with carpet
*Customized Wedding Menu Cards
*Elegant Gold Table Numbers
*Bar set up inside the tent
*60” Banquet Rounds
*Crystal Chandeliers
*Tent ceiling liner
*Dancefloor

 

STATIONARY HORS D’OEUVRES

Choose One Large Display to be included in your package

Garden Vegetables Crudités (Raw) Local Garden Vegetable Crudites, Baby Carrots, Cocktail Tomatoes, Asparagus, Sweet Peppers, Cured Olives, Roasted Garlic Hummus

or

Select Artisan Cheeses, Fresh Fruit and Assorted Crackers- Great Hill Blue Cheese, Dill Havarti, Aged Gruyere, Vermont Cheddar, House Tomato Chutney

 

ENHANCEMENTS:

Charcuterie Display $12
with Assorted Cured Meats, Cured Olives, Tomato Chutney, Gherkins, House Mustard, Crusty Bread

Sushi Station $17
Assorted House-made Maki Rolls: California Rolls, Spicy Tuna Rolls, Tempura Vegetable
Rolls, Aged Soy Sauce, Pickled Ginger, Wasabi, and Wakame Salad

Raw Bar Station $15
Oysters on the Half Shell, Chilled Gulf Shrimp, Mignonette, Lemon Wedges, Horseradish, and Cocktail Sauce

Display of Seasonal Fresh Sliced Fruits $8
Seasonal Melons, Citrus, Berries, Dried Fruits with Maple Yogurt

Baked Brie en Croute $8
Golden Brown with Berry Coulis, Baguettes, Assorted Crackers, and Fresh Berries

Wentworth Antipasto Display $12
An Abundant Display of Italian Cured Meats, Marinated Mushrooms, Pepperoncini, Feta Cheese, Grilled Asparagus, Marinated Tomatoes, Roasted Peppers, Green Olives, Stuffed Cherry Peppers, Crusty Bread

Mediterranean Mezze $10
Marinated Olives, Artichokes, Capers, Cocktail Tomatoes, Marinated Mushrooms, Feta, Roasted Garlic Hummus, Roasted Sweet Peppers, Cucumber, Tzatziki, Crostini

 

PASSED HORS D’OEUVRES

Choose Four to be Included in your Package

Cold Passed Hors d ’Oeuvres
Local Garden Tomato Basil and Fresh Mozzarella Brochette with Pesto Oil (gf)
Cucumber Wrapped Spicy Tuna Sashimi, Soy Ginger Vinaigrette (gf) +$1
Smoked Salmon whipped Vermont Chevre, Croque Monsieur +$1
Chilled Gulf of Maine Shrimp or Lobster Gazpacho Shooter (gf) +$1
Smoked Duck on Herb Crostini with Apple and Blue Cheese +$1
Chilled Shrimp, Fresh Lemon and Spicy Cocktail Sauce (gf) +$1
Smoked Salmon Whipped Vermont Chevre, Croque Monsieur
Gougeres with Smoked Chicken Salad and Tomato Chutney
Asparagus Toast, Porcini Mushroom Aioli, Shaved Gruyere
Hummus, Romesco, Basil and Feta Cucumber Crostini (gf)
Sirloin Crostini, Parsley Caper Relish, Dijonnaise +$1
Egg Salad Profiteroles, Chive, Capers
Maine Lobster Salad Rolls +$2

Hot Passed Hors d’ Oeuvres
Smoked Chicken Quesadilla, Vermont Cheddar, Pickled Peppers, Lime Crème Fraiche +$1
Smoked Chicken, Vermont Cheddar, Asparagus Puff Pastry, Boursin Aioli +$1
Coast of Maine Sea Scallops wrapped in Applewood Smoked Bacon (gf)
Roasted Corn and Bacon Fritters, Pickled Peppers and Remoulade (gf)
Deep Fried Garden Vegetable Spring Roll with Soy Ginger Vinaigrette
Vietnamese Shrimp Summer Spring Rolls, Chili Lime Vinaigrette +$1
Vermont Pimento Cheese Curd Fritters with Green Tomato Jam (gf)
Chorizo and Potato Empanadas, Lime Cilantro Crème Fraiche +$1
Assorted Vegetable Tempura with Soy Ginger Vinaigrette
Maine Jonah Crab Fritters, Creole Remoulade +$1
Kobe Beef Pigs in a Blanket, Mustard Sauce +$1
Mini Beef Wellington with Garlic Aioli +$1
Shrimp Toast with Creole Remoulade +$1
Beef Yakatori, Spicy Mustard Aioli (gf) +$1
Chicken Satay, Thai Peanut dressing (gf)

 

PLATED DINNER

BREAD BASKETS
Select One (Includes Whipped Butter)
Fresh Rolls (included with your package)
Corn Bread $1.50
Focaccia $1.50

ADDITIONAL COURSE
Optional Course
Iberico Ham, Seasonal Melon, Baby Arugula, Basil, Pine Nut (gf) $13
Handcrafted Lobster Ravioli, Sherried Cream, Herb Gremolata $13
Smoked Salmon, Croque-Madame, Ricotta Coulis, Petite Green Salad $12
Steamed Bun, House Made Meatball, Ricotta Coulis, Shaved Parmesan, Herb Salad $12
Prosciutto, House Made Tomato Chutney, Croque-Monsieur and Petite Herb Salad $12
Handcrafted Korean Style Steamed Bun, Duck Confit, Pickled Vegetable, Herb Salad $12

SOUP
Optional Course
Chilled Summer Gazpacho $10  Crabmeat or Shrimp Cocktail +$2
Roasted Summer Corn, Smoked Bacon, Poblano Bisque $10  Crabmeat or Shrimp Cocktail +$2
Fall Maple Cider Butternut Bisque, Crème Fraiche, Toasted Pepitas $9
Tomato Parmesan with Cheddar Grilled Cheese Crouton $9
Gulf of Maine Lobster Bisque with Herb Crème Fraiche (gf) $11
New England Clam Chowder $10
Vermont Cheddar Soup $9

SALAD
Choose One to be Included in your package
Caesar Salad with Shaved Parmesan and Garlic Crouton
Watermelon, Feta Cheese, Arugula Chile Lime Vinegar (gf)
Baby Spinach Salad, Smoked Bacon, Brie, Strawberries, White Balsamic Vinaigrette Dressing (gf)
Heirloom Tomato and Mozzarella Caprese, Basil, Toasted Pine Nuts and Herb Pesto (gf)
Artisan Mixed Green Salad with Vine Ripe Tomatoes, Cucumber, Pickled Red Onions, Ice Wine Dressing (gf)
Baby Iceberg Wedge, Artisan Bacon, Cocktail Tomato, Blue Cheese, Creamy Buttermilk Dill Dressing +$3
Greek Wedge, Cured Olive, Cocktail Tomato, Feta Cheese, Black Pepper, Oregano, Pita, Vinaigrette +$3

MAIN ENTRÉE
Select two options to serve. Package pricing based on 1 display, 4 passed hors d’oeuvres, salad, rolls, entrée, coffee + tea + water station.
All prices are subject to 8.5% NH State Tax and 18% service charge and 3% event management fee
Pan Roasted Wester Ross Salmon 8oz (gf) $110
Grilled All Natural Prime Aged Top Sirloin 9oz (gf) $120
Maple Bacon Crusted Tenderloin of Pork 8oz (gf) $102
Misty Knoll Farm Naturally Raised Statler Chicken Breast 9oz (gf) $105
Georges Banks Pan Roasted Swordfish 8oz (gf) $112
Slow Braised Short Rib of Beef $115
Wentworth Surf and Turf, Grilled All Natural Aged Top Sirloin and Lobster Tail (gf) (Considered as 2 Items) $125

VEGETARIAN
A seasonal vegetarian/vegan entrée is included in your food package and will be available to guests who order in advance
Jamaican Heirloom Black Bean and Chickpea Stew
Garlic Fried Basmati Rice, Plant Based Protein, Cilantro, Crème Fraîche $102
Roasted Cauliflower Gratin $102
Bulgar Lentil and Golden Raisin Ragout, Roasted Marcona Almond

 

DESSERTS

Optional add on
House Made Whoopi Pies $35 per dozen
Chocolate Covered Strawberries $4 each
House Made Fresh Berry Pies $30 each
Fresh Baked Brownies $30 per dozen
Fresh Jumbo Cookies $30 per dozen
Mini Cider Donuts $30 per dozen
Warm Apple Galette $10 each
Cannoli’s $40 per dozen

Wentworth Ice Cream Bar $12 per person
House-made Ice Cream, Waffle Bowls, Nuts, Hot Fudge, Caramel, Whipped Cream and Maraschino Cherries

Italian Buffet $15 per person
Cannoli’s, Tiramisu, Assorted Biscotti’s
Limoncello Cheesecake

 

BEVERAGE STATION

Enhance your pre-ceremony arrival or offer as a late-night refresher
Fruit Infused Water $25 per gallon
Apple Cider Station $30 per gallon
Hot Cider Station $33 per gallon
Lemonade or Ice Tea Station $25 per gallon
Hot Chocolate Station $25 per gallon
Coffee and Tea Station $33 per gallon

 

LATE NIGHT SNACKS

Optional Add On | Served at 10pm
Loaded Potato Boat- Bacon, Scallions, Tomato, Cheddar Cheese, Mozzarella, Horseradish, Sour Cream $5 pp
Street Taco Bowls- Seasoned Ground Beef, Onion, Tomato, Jalapeno, Cilantro, Sour Cream $5 per person
Milk and cookies- cold milk, peanut butter, chocolate chip or white chocolate chip cookies $5 per person
Hand cut Tortilla Chips with House-made Guacamole and Ranchero Salsa $7 per person
Hand Crafted Mozzarella Sticks- Parsley, Parmesan, Mama’s Marinara $5 per person
Jerk Chicken, Garlic Aioli, Cheddar Cheese, Tomato, Shaved Cabbage $5 per slider
Kobe Beef Hot Dog Sliders with Yellow Mustard, Onion, Celery, Peppers $2 each
Mini Italian, Salami, Capicola, Ham, Shaved Cabbage, Tomato $5 per slider
Hand-cut Beer Battered Onion Rings with Comeback Sauce $5 per person
House Made Pizza: Cheese, Pepperoni and Vegetable $6 per person
Hand Crafted Chicken Fritters with Buttermilk Ranch $5 per person
Parsley and Parmesan Hand Cut Chips, Garlic Aioli $5 per person
Reuben, Swiss, Sauerkraut Remoulade, Rye Bread $5 per person
Hamburger with Creole Remoulade, Pickle $5 per slider
Cuban, Pulled Pork, Gruyere, Dijonnaise, $5 per slider
House Made Meatball Parmesan Slider $5 per slider
Pulled Pork, Cabbage Slaw, Pickle $5 per slider
Gourmet Sliders $5 per slider
Angry Wings $5 per person

 

BEVERAGE AND BAR SERVICE

CONSUMPTION BAR
The host of the function is charged based on the total number of drinks consumed. Drink price is on a per drink basis and is tracked by the bartender. An estimated $35 per adult and $10 per child is calculated upfront for your 90% prepayments. The client is responsible for any amount owed at checkout or is reimbursed any overage following the event.

OPEN BAR
The host of the function is charged a flat rate per person. The total price is based on the guaranteed guest count and drinks are unlimited for guests. Note that guests under 21 years of age will be given a reduced price of $10 for unlimited consumption of soft drinks only.

Open Bar beverages will be House Brand Liquors and Wine
Full Bar Rate: $50 per person for 4 hours total
With the option to extend if overtime is purchased ($10 per person per hour)

*Open bar packages include beverages during the cocktail reception, wine pour with dinner, Prosecco toast and three hours upon entrance to the function room

All prices are subject to 8.5% NH State Tax and 18% service charge and 3% event management fee

 

SIGNATURE DRINKS

What is the Meaning of a Signature Drink?
A Signature drink is a unique cocktail created especially for a couple’s wedding day that reflects the couple’s style and may also tie in with the wedding’s theme or decor.

What is the Wentworth policy on Signature Drinks?
Signature drinks are often premixed so that they don’t hold up your bartending service.  In this case we would charge you per container (serves on average about 50 cocktails) and that price will be determined based on the liquor and ingredients incorporated into the drink (averaging between $600++ to $900++). Due to the extra preparation and potential for waste, this rate will NOT be part of the Open Bar alcohol.

If a Signature Drink was made upon request (instead of premade) no muddling will be allowed.  A simple mixed cocktail is all that we can accommodate (i.e. gin and tonic). This is allowed for Consumption Bar only. If you were to have this for an Open Bar, an additional $5 per person will be added to your bill.